When it comes to grilling tender cuts of meat, delicate fillets of fish and fresh vegetables, life can only get easier and that is thanks to the Kamado Joe, Half Moon Cooking surface.
 
This thick and easy to clean soapstone stab allows for meat and fish to be cooked evenly without hot spots and without the fear of flare ups which often results in burnt food as well as posing a slight risk to those who use most conventional grills.
 
Thanks to it’s smooth and non porous nature, there wont be any need to fret or worry when it comes to cross contamination as such is completely reduced and with it’s anti bacterial and stain resistant properties, you’ll be wondering how you ever lived without the soapstone slab before now.
 
Juices are kept locked in throughout the cook and meat stays warm as the soapstone slab is fantastic when it comes to ongoing heat retention, even better than cast iron dare I say it and with that in mind, your cooking will enter into new heights and your culinary boundaries will be limitless.